Nick Carr

About Nick Carr

Nicoli Carr has been tinkering with homebrewing for over 10 years and is currently enrolled in the American Brewers Guild (CBA). When he’s not studying or working, he is likely out foraging wild brewing options, writing, or hunting stillness in remote places.

Know Your Beer Styles: Saison

Beginnings This beer’s history is reflected in its name. The word “saison” means season in French and speaks to its intimate connection to the seasons. Bière de Saison (beer of season) was originally brewed in the 1700’s in Wallonia, the French speaking part of Belgium. Traditionally … [Read more...]

Know Your Beer Styles: Traditional Bock

Beginnings The traditional bock’s story begins in Eisbeck, Germany around the 14th century. A couple things set Eisbeck up for its place in the brewing histories. First, it was part of a federated trading group known as the Hanseatic League. For Eisbeck, this meant a much wider region of … [Read more...]

Know Your Beer Styles: Christmas / Winter Specialty Spiced Beer

Beginnings The history of the “Midwinter” Beer finds its beginnings in the Winter solstice celebrations of many ancient cultures and probably has roots that go as deep as brewing’s own past. Many ancient cultures worshiped a sun god. The Mesopotamian’s had Utu, the Egyptians had Ra, the Hittites … [Read more...]

Know Your Beer Styles: Old Ale

Beginnings Before the Industrial Revolution, a lack of ways to keep beer cool for a long period of time, may have been the starting point of the creation of “old ale.” Low alcohol, highly attenuated beers did not store well without cooling, but sweet high alcohol beer did. These stored ales … [Read more...]

Know Your Beer Styles: American Amber Ale

Beginnings It is difficult to make a case for any of the beer styles labeled “American” being something new or wholly unique. The truth is that most of the styles we brew have roots in the great traditions of Europe; England, Germany, and Belgium. In most cases the thing that Americanizes a … [Read more...]