A Beginner’s Guide to Lagering

Eventually in every home brewer’s career, they hit a point when they grow tired of brewing only ales and want to try their hand at brewing lager. Unfortunately, challenges with temperature control can make this difficult, but the key to successfully brewing lager is simply knowing when it is okay … [Read more...]

RECIPE: Summer Kölsch

The classic “Hybrid” beer, Kölsch is a German beer style which, to be called Kölsch, must be brewed in one of the 20 or so designated breweries around the Cologne (Köln) area. So, you’re technically going to be brewing a Kölsch-style beer. This beer is called a hybrid beer because it utilizes an … [Read more...]

4 Tips To Choosing the Right Brew Kettle

Other than a beginner equipment kit, the first significant investment most homebrewers make when they take up brewing is their brew kettle. Choosing the right brew kettle is incredibly important. If you choose wisely and maintain the equipment well, your brew kettle can be with you for … [Read more...]

RECIPE: Belgian Tart Cherry Ale

Backstory of this Recipe As a homebrewer, you occasionally have a disappointing batch. An ingredient didn’t go well, or there is a flavor in there that you won't believe will ever go away. Sometimes, these accidents are just ruined batches of beer, but sometimes a brewer’s best friend is … [Read more...]