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Beer Styles
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Page 4
Beer Styles
The Beer Judge Certification Program (BJCP) sets the guidelines for beer styles. In 2015, they updated their guidelines. With much gratitude and appreciation for their hard work, we’ve expanded upon their style guidelines to include in-depth history and brewing tips for these beer styles.
Recent Posts
(Page 4)
Vienna Lager: Style Profile, History & Brewing Tips
Wed. Aug. 10, 2016
By
Nick Carr
Wee Heavy & Scotch Ale: Style Profile, History & Brewing Tips
Fri. Jul. 29, 2016
By
Nick Carr
Kellerbier: The Beer Style You’ve Never Heard Of
Wed. Jul. 20, 2016
By
Nick Carr
Witbier: Style Profile, History & Brewing Tips
Wed. Jun. 15, 2016
By
Nick Carr
Bière De Garde: The Farmhouse “Beer for Keeping” Style
Wed. Jun. 8, 2016
By
Nick Carr
Double IPA: The Imperial IPA Pushing Bitterness to its Limits
Thu. May. 19, 2016
By
Nick Carr
American Wheat Beer: Style Profile, Brewing Tips & History
Fri. May. 6, 2016
By
Nick Carr
Altbier: Style Profile, Brewing Tips & History
Wed. Apr. 20, 2016
By
Nick Carr
Australian Sparkling Ale: The Only Beer Style Born Down Under
Wed. Apr. 6, 2016
By
Nick Carr
Dark Mild: Style Profile, Brewing Tips & History
Thu. Mar. 24, 2016
By
Nick Carr
Doppelbock: Style Characteristics, Brewing Tips & History
Fri. Mar. 11, 2016
By
Nick Carr
American Cream Ale: The Beer Style “Killed Off” By Prohibition
Fri. Mar. 4, 2016
By
Nick Carr
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